Heritage and Heirloom Organic Seed Catalog : Salt Spring Seeds

Cucumber Seeds

Packets contain a minimum of 15 seeds.

We are currently offering 5 varieties of Cucumber Seeds.

New, Armenian (Cucumis melo) ($3.50)

Even though the Armenian Cuke may look and taste like a cucumber, botanically it's a variety of muskmelon. Thin skinned, light green, ribbed fruits have no bitterness, and make great pickles. Prolific output, performs best in full sun, growing to two feet and more; straight when trellised but tending to curve when grown on the ground. Most flavorful when it's 12-15" long. In middle-eastern markets the pickled Armenian is sold as "Pickled Wild Cucumber". (Also know as Snake Melon, Serpent Cucumber.)

New, National Pickling Cucumber ($3.50)

An heirloom variety developed by the National Pickle Packers Association! Prolific producer over a long season, of medium green, thin skinned, 6" cukes. Perfect for pickles and delicious for slicing into salads. The cuke that pickle growers asked for!

Marketmore 76 Cucumber (Cucumis sativus) » certified organic ($3.50)

58-75 days. Uniform, dark green. glossy and straight. 8-9 inches long. Sweet mild flavour. Best supported. Good for cool climates.

Boothby's Blonde Cucumber (Cucumis sativus) ($3.50)

Heirloom from Maine. Heavy producer of oval 6-8 inch cream-yellow warty fruits with black spines. Excellent crisp flavour. No need to peel. Best eaten when about 4 inches long. Very good for bread and butter pickles. 55-60 days.

Long Green ($3.50)

An old-time variety that consistently produces abundant crops of sweet 8" slicing cukes. Start in greenhouse or sow directly in warm soil. Cucumbers need rich, well-drained soil and ample water. Black plastic mulch helps keep the roots warm and the fruits cleaner and less damaged by bugs.